Description
This is a Sardinian knife par excellence; in fact, it takes its name from the small town of Pattada which is famous for producing this type of knife. The model we offer draws inspiration from the classic Sardinian model, although we have completely revised its structure, putting steel liners inside the handle and a simple spring mechanism that partially blocks the blade. We craft two versions of the Pattada, one with studs and one without, replacing the classic hose clamp around the bolster. [divider top=”10″ bottom=”10″ style=”thinfade”][heading top=”10″ bottom=”5″ size=”3″]HANDLE MATERIALS[/heading] [infobox column=”4″] [infobox_item image=”https://www.coltelleriasaladini.it/wp-content/uploads/2014/03/CORNO-DI-BUE.jpg” title=”Ox horn” link=”” last_item=”no”] [/infobox_item] [infobox_item image=”https://www.coltelleriasaladini.it/wp-content/uploads/2014/03/CORNO-DI-BUFALO.jpg” title=”Buffalo horn” link=”” last_item=”no”] [/infobox_item] [infobox_item image=”https://www.coltelleriasaladini.it/wp-content/uploads/2014/03/OLIVO.jpg” title=”Olive wood” link=”” last_item=”no”] [/infobox_item] [/infobox]
If the item is out of stock at the moment please contact e-commerce@coltelleriasaladini.it to make a purchase order!
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