Kitchen collection

Carving fork

85,00110,00 Iva inclusa

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SKU: 5006 Category:

Product Description

This is a necessary tool to help the knife to do its work. The carving fork is used to keep the piece of meat stable when it is too large and too hot. The classic carving fork has two straight and thin prongs to hold the meat without crumbling it and the curved tips are perfect to hold the meat firmly. The prongs must be long enough to get through the meat and keep it stable on the cutting board.

STANDARD MATERIALS

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Ox horn

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Buffalo horn

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Olive wood

ON REQUEST

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Mixed wood

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Resin

If the item is out of stock at the moment please contact e-commerce@coltelleriasaladini.it to make a purchase order!

Additional Information

Handle Materials

Ox horn, Buffalo horn, Olive wood, Mixed Wood, Resin

Total Lenght

30,5 cm, 12

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