details
€135,00–€160,00 Iva inclusa Read more
The filleting knife is a necessary tool to fillet fish because it is a really difficult work .In fact, the white meat of the fish is very delicate and the knife used to fillet it must be sharpened all over the blade, especially at the top and the blade must be really flexible.
SPECIFICATIONS
Total length: 31 cm | 12,2 ”
Blade length: 16 cm | 6,3 ”
Ox horn
Buffalo horn
Olive wood
Mixed wood
Resin
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